Foods with a Kick Start

Joyous eating begins with great-tasting foods. You are in charge of that, dear readers!

Begin now to enjoy each bite by noticing how it affects you from the very first taste. This initial bite is the one your senses pick up on the most. The intensity trails downward with each subsequent bite, so savor the first taste as much as you can by s-l-o-w-l-y eating it, concentrating on each flavor represented by each food in that bite.

You will never look at the eating experience the same way again. This is what top chefs do. They taste-test the foods they are about to serve to ensure the initial experience is the most enjoyable.

Try this with new foods you have never tasted before. All good chefs do this too. They seek the newest and best experiences to replicate the same joy for their customers. It delights the senses and enhances the eating experience, leading to good ratings for the restaurant and appreciation for the variety of foods offered.

This kickstart to the eating experience can bring joy to family members and friends alike. The good news is that you can taste and serve new perennial vegetables grown right in your own garden. Explore the internet for good-tasting perennial vegetable ideas and read their taste descriptions.

Explore and enjoy!